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Titel
The hedonic approach to vineyard site selection: adaptation to climate change and grape growing in emerging markets / Orley Ashenfelter (Princeton University and IZA) ; IZA Institute of Labor Economics
VerfasserAshenfelter, Orley In der Gemeinsamen Normdatei der DNB nachschlagen In Wikipedia suchen nach Orley Ashenfelter
KörperschaftForschungsinstitut zur Zukunft der Arbeit In der Gemeinsamen Normdatei der DNB nachschlagen In Wikipedia suchen nach Forschungsinstitut zur Zukunft der Arbeit
ErschienenBonn, Germany : IZA Institute of Labor Economics, May 2017
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Elektronische Ressource
Umfang1 Online-Ressource (17 ungezählte Seiten) : Diagramme
SerieDiscussion paper ; no. 10777
URNurn:nbn:de:hbz:5:2-125839 Persistent Identifier (URN)
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 Das Dokument ist frei verfügbar.
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The hedonic approach to vineyard site selection: adaptation to climate change and grape growing in emerging markets [1 mb]
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Zusammenfassung

This paper shows how the hedonic approach to vineyard site selection can be used in the adaptation of vineyard land to climate change, natural disasters or other exogenous events. The basic idea is that, if the relation between weather and grape quality is known for each grape type in existing growing areas, then it is possible to predict the quality of grapes that would be produced in other locations, or in the same location with a changed climate. This permits the optimization of grape type selection for a location and also provides an indication of the value that a particular planting should produce. The relation of grape quality to the weather is provided for several well-known viticultural areas, including Burgundy, Bordeaux, Rioja, and the Piedmont. An application of the method to a new vineyard area in the Czech Republic following the demise of Communism is used to demonstrate the method.